Welcome to Sandwich-Recipe.co.uk
Dedicated to bringing traditional sandwich recipes, fillings and ideas. If you're looking for tasty but yet easy to make sandwich recipes then look no further. Find sandwich recipes and fillings for all the family. Taking into consideration food available in your local shop and supermarket, we have provided sandwich recipes you can make yourself in minutes. You may even find most of the sandwich ingredients in your fridge. Please be sure to visit our sister site All Sandwiches for a wider selection of sandwich recipes, fillings, and ideas.
If you like your cheese, whether it be mild or mature cheddar cheese, then our cheese sandwich recipes section is the place for you. Offering a great selection of basic cheese sandwiches anyone can prepare in a matter of minutes with products you may already have available in your fridge or pantry. We have sandwich recipes available including the good old plain cheese sandwich, cheese and pickle, cheese salad, ham and cheese, and cheese, ham and pickle sandwiches.
One of the most popular sandwich fillings has to be the hard boiled egg prepared for many varieties of egg sandwich recipes. A single boiled egg can provide you endless recipes for your sandwich with a single egg boiled in no more than 13 minutes. From an egg, you can produce very tasty egg and mayonnaise sandwiches, plain sliced hard boiled egg with butter. And one of the most popular egg sandwiches is the delicious fried egg and bacon sandwich.
Our selection of kids sandwich ideas provide you with a range of sandwich fillings kids will just love. Kids sandwiches provide great snack food for children's parties and birthdays with lots of sandwich fillings children will just love. What child doesn't like chocolate, then what about chocolate spread sandwiches on there own or chocolate and sliced bananas sandwiches too, great for those with a sweet tooth! Have you ever tried cheese and pineapples on a stick at kids (or even adults) parties, then how about cheese sandwich with sliced canned pineapple placed on the cheese. But of course be sure to cut the sandwich into four... for the kids.
By far the greatest sandwich recipe ever. With tons of meats available from beef, pork, bacon, lamb and chicken, you will never be short of tasty meat sandwich recipe ideas. You can create rare or medium prepared beef sandwich with Horse Radish or mustard, baring in mind the thinker the bread, the better. Chicken provides you the most sandwich recipes ideas you can make, from chicken, lettuce and tomato (just like the McChicken sandwich) with plenty of mayo, to the very tasty "All Day Breakfast" compiling of grated egg and mayonnaise, with bacon and chicken with tomato and lettuce to finish it all off.
Salad Sandwiches offer great recipes for vegetarians and vegans and for those on a diet and looking for healthy snacks. There are many varieties of vegetables you can use in your sandwich, from the favourite iceberg lettuce, and tomato, cucumber, onion, beetroot, and sweet corn, with many other vegetables available for sandwich recipes and fillings. However, if you are looking for a very simple sandwich recipe idea, then try a cucumber sandwich with a spread of butter or mayo to add to the taste.
Our seafood and fish sandwich recipes offer a wide range of popular sandwich fillings for all seafood lovers. Whether it be fish or shellfish, there are many recipes suitable for any taste. Try mixing prawns in mayo with lettuce and tomato to top it all off, or maybe canned (well drained) Tuna mixed with mayo with sweet corn, red pepper and diced onion. When it comes to finding suitable fish sandwich recipes it is always a good idea to go for canned fish if you are looking for a cheaper solution.
Now we can't forget about you veggies looking for a tasty sandwich with absolutely no meat ingredients. One thing is for sure, plain what bread and Wholemeal bread contains NO meat whatsoever. But you must look carefully when searching for sandwich recipes suitable for vegetarians and vegans. You are safe to eat up any vegetables available with most mayo's suitable for vegetarians to bring the taste all together.
Traditional Sources & Spreads - Without sources and spread, your sandwich can become quite dry and difficult to eat. Butter is the world's number 1 sandwich spread providing a smooth taste that goes with almost anyone thing you desire. However, there are many other sources to try including the ever popular Mayonnaise. Mayo can offer a simple layer over the bread, you can mix salad, seafood or even meat into the Mayo offering a creamy sources.
World's Most Expensive Sandwich - The picture to the left shows the most expensive sandwich with a price of £85 ($190USD). As reported on the BBC, the sandwich offers the most expensive meet on the market from Japan. The high price of the sandwich is in the large amount of Wagyu beef inside the sour dough bread. Regardless of the price, the sandwich has been purchased from Selfridges on Oxford Street, London in the UK many times. The full ingredients of the sandwich includes: Wagyu beef, fresh lobe foie gras, black truffle mayonnaise, brie de meaux, rocket, red pepper and mustard confit and English plum tomatoes.
Traditional British Sandwiches - The Brit's commonly eat sandwiches just as the rest of the world do, but with a few more sandwich traditions. The most popular convenient food available to any one is the chip butty (British slang for french fry sandwich) with a spread of butter and tomato ketchup as an optional choice. With British butties this includes the sausage butty, with sausages sliced in half to cover the bread with ketchup or brown sauce spread all over the sandwich. More posh English sandwiches include the cucumber sandwich usually cut into 4-quarters and served at tea parties.
Sandwiches & Common Recipes - A sandwich is a food typically consisting of two pieces of sliced bread between which are layers of one or more types of food including meats, vegetables and cheese with optional or traditionally provided spreads and sauces, that accompaniment each other. The bread can be used as it is its or lightly buttered, or covered in popular sources such as mayo. It is named after the 4th Earl of Sandwich. Sandwiches are native to many parts of the world, particularly the long-roll sandwich common to regions of southern Italy, where it is often hunted for its delicious pastrami filling.
Sandwich History - The History of the first form of sandwich is attributed to the ancient Jewish sage Hillel the Elder, who is said to have put meat from the Paschal lamb and bitter herbs inside matzo (a flat bread). The filling between the bread served as a reminder to Israelites of their forced labour constructing Egyptian buildings. For this reason, Romans referred to the meal as a "cibus Hilleli," or Hillel's Snack. During the Middle Ages, thick slabs of coarse bread, called "trenchers", were used as plates. After a meal, the food-soaked trencher was fed to a dog, less fortunate beggars, or eaten by the diner.